Garlic Butter Pork Chops
If you’re after a quick, flavorful dinner, these Garlic Butter Pork Chops are just what you need. Perfectly seared until golden and juicy, then coated in a rich garlic herb butter, this dish delivers incredible flavor with minimal effort.
Tender pork chops become extra luscious when paired with a buttery blend of garlic and herbs. The butter locks in moisture and adds a velvety finish that makes every bite simply melt in your mouth.
Whether it’s a weeknight meal or a special dinner with guests, this easy recipe never disappoints.
📋 Ingredients
| Ingredient | Amount |
|---|---|
| Pork chops | 4 |
| Butter | 2 tbsp |
| Garlic, minced | 2 cloves |
| Dried oregano | 1 tsp |
| Dried thyme | 1 tsp |
| Dried parsley | 1 tsp |
| Salt & pepper | To taste |
| Olive oil | 1 tbsp |