Peel the potato and ginger, then grate them finely to extract as much juice as possible.
Squeeze the grated potato and ginger over a bowl to collect the juice. You can use a cheesecloth or a fine strainer to help extract the juice more efficiently.
Mix:
If you choose to use lemon juice, add it to the potato and ginger juice. Lemon juice can enhance the lightening effect due to its vitamin C content, but it’s optional as it can be irritating for sensitive skin.
Application:
Wash your face thoroughly to remove any makeup or impurities.
Apply the mixture directly to the dark spots using a cotton ball or your fingers. If your skin tolerates it well, you can apply it as a face mask over the entire face.
Leave it on for about 20 minutes. Be mindful of how your skin reacts, especially if you have sensitive skin.
Rinse:
Rinse the mask off with lukewarm water and pat your face dry with a clean towel.
Follow up with a moisturizer suitable for your skin type.
Tips and Considerations
